Pons Sweet Garlic Nuts either by hand or in

either by hand or in a warm oven and then wipe a very thin layer of vegetable oil (not olive oil) over the pan with a paper towel

satisfying blue flavours that melt in your mouth

An elegant and durable

From multi-award winning Mahoe

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Pons Sweet Garlic Nuts either by hand or inDescription A very mild variety of garlic, that is crisp like an apple and guaranteed to leave your breath smelling sweet. Slice through salads or just enjoy it as it is. Producer Since the 1930s, and spanning four generations, the Pons family has been deeply and passionately engaged in the cultivation of olives in the Lleida region of Catalonia. Their approach combines age old wisdom with cutting edge agronomic practices, ensuring each drop of Pons